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Adam Wissing pre-business freshman
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By Rebekah Jampole
Arizona Daily Wildcat
Thursday October 17, 2002
Pre-business freshman isn't fond of suckers or his dorm, but he does enjoy reubens
WILDCAT: Do you live in the dorms?
WISSING: Palm Shadows.
WILDCAT: Those are the apartment dorm things.
WISSING: Yeah.
WILDCAT: They're pretty ugly.
WISSING: Yeah, they're really crappy too.
WILDCAT: Did you get put up with random roommates?
WISSING: Yeah, my roommate's from Hong Kong. I had never met him before.
WILDCAT: Oh really? That is rather interesting. Do you guys get along well?
WISSING: Yeah. I don't want to say anything because he'll read the article.
WILDCAT: And on that note, we'll be changing the subject. What's your favorite sandwich?
WISSING: (Laughs)
WILDCAT: Come on. It's not rocket science, it's a sandwich.
WISSING: I like reubens.
WILDCAT: Don't they have sauerkraut on them?
WISSING: They do.
WILDCAT: That is disgusting.
WISSING: It's not disgusting, it's delicious. You are incorrect.
WILDCAT: What about peanut butter and jelly? How do you feel about that combination in a sandwich?
WISSING: They are OK.
WILDCAT: Are you a grape or strawberry jelly type of guy?
WISSING: I'd have to go with grape.
WILDCAT: Really? That is interesting, but what is it about the flavor of grape jelly that does you in?
WISSING: I don't know, I just prefer it to strawberry. It's all terribly interesting, I know.
WILDCAT: Now, does that same feeling hold true for suckers? Are you more partial to grape suckers than strawberry?
WISSING: I've never liked suckers much. I'm more of, like, a salty guy. You know, if they made a beef jerky sucker, perhaps I'd indulge.
WILDCAT: What about grape flavored beef jerky?
WISSING: Now, that's just crazy.