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Masato Yabe East Asian studies graduate student
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By Rebekah Jampole
Arizona Daily Wildcat
Thursday October 31, 2002
Graduate student reflects on similarities between Japan and Wisconsin, cheese, hair loss
YABE: Wait a minute, you're going to take a picture of me?
WILDCAT: Just your head while we're talking. So, where are you off to right now?
YABE: I'm going home.
WILDCAT: Have you had a long day?
YABE: Yeah. Very long.
WILDCAT: Do they work you hard in the graduate program?
YABE: I don't know.
WILDCAT: Is the graduate program like its own little realm where you sit on big, fluffy couches and people feed you grapes?
YABE: What?
WILDCAT: OK, how about this: Do you like it more than undergrad?
YABE: Well, if you like the graduate program and you think what you're doing is interesting, then you'll, how do you say, enjoy it?
WILDCAT: Where are you from?
YABE: Japan.
WILDCAT: Wow! Do you like Arizona?
YABE: It's different.
WILDCAT: You can just say you don't like it. You won't offend anyone.
YABE: Well, I'm from the northern part of Japan. It's like Wisconsin.
WILDCAT: Do you have a lot of cheese in Northern Japan?
YABE: Cheese? Yes. And dairy product.
WILDCAT: Really? What's your favorite kind of cheese?
YABE: Anything is fine.
WILDCAT: Do you prefer it melted and gooey, like on pizza?
YABE: That's a weird question.
WILDCAT: This is a weird column.
YABE: Cheese? I like melted.
WILDCAT: Good man. So, back to the graduate program. How many hours a day are you at school?
YABE: Well, I get up at 7 a.m and go home at 4, and then I come back to the library and study until 1 a.m.
WILDCAT: Holy mackerel! Do you ever pull your hair out while you are studying?
YABE: Well, yeah. That's the reason I've been losing hair.